Exclusive Stories

 
  1. Star Chart

    Fresh To Market Ice Cream – Star Chart

    August 28, 2014

    It's written in the stars!

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  2. Charring Hatch Chilis

    Down the Hatch

    Hatch chilis from New Mexico

    August 28, 2014

    New Mexico’s Hatch Valley produces one of the most uniquely flavored chiles around: the appropriately named Hatch chili. Chefs agree that the valley’s intense sunlight and cool nights contribute to the Hatch’s delicious meaty flesh and mild-medium heat, making it the perfect choice for chile con queso, chile rellenos, and chile verde. *And you don’t have to stop there – try roasting and adding to salads, soups, stews, dips and sandwiches.

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  3. Deluxe Lunchbox (one BYO sandwich, cookie, bag of chips and 3 oz. salad)

    Get the Box Set

    August 23, 2014

    Our Box Lunches make the mid-day meal delicious. Stop by the deli and choose from the Brown Bag (half a BYO sandwich, cookie and chips), the Classic Lunch Box (half a BYO sandwich, cookie, bag of chips and 3 oz. salad) or the Deluxe Lunchbox (one BYO sandwich, cookie, bag of chips and 3 oz. salad).   

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  4. Mushroom Matrix

    Mushroom Magic

    August 22, 2014

    Certified 100% organic mushroom powders from Mushroom Matrix are a whole, raw-food, gluten-free supplement powder that blends wonderfully into your favorite smoothies and juices.  With naturally occurring antioxidants and nutrients, Mushroom Matrix powders are non-GMO, vegan, and contain nothing artificial or synthetic.  Available in varieties including Turkey Tail, Immune, Reishi, Beauty, Critical Care, Cordyceps, and Fit.

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  5. Full Belly Melons

    August 4, 2014

    Full Belly Farm's melon fields in Capay Valley are flourishing, and we've got their gorgeous melons in our stores.  

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  6. coconut cream pie

    A Slice of Paradise

    July 28, 2014

    Our rich, fluffy, coconutty cream pie will have you doing the hula in no time! Made in house, our coconut cream pie is flakey, buttery, rich, and coated with golden toasted coconut. 

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  7. Mango Mousse

    Do the Mango Tango

    July 27, 2014

    You'll think you're dancin' with the stars when you taste this tropical treat! Ettore’s takes light vanilla sponge cake kissed with mango syrup, fills it with mango mousse topped with fresh juicy mangos and wraps it all up in airy lady fingers.  

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  8. Koko’s Coconut Gouda

    Sometimes, You Feel Like a Coconut

    July 27, 2014

    Add a taste of the tropics to your cheese board! Koko’s Coconut Gouda from Cheeseland. Made with fresh, pasteurized cow’s milk and a dollop of coconut cream, this wonderfully unique cheese has a nutty taste and a touch of refreshing sweetness.  It’s lovely with fruit or thinly sliced with crisp crackers and chilled white wine.  

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  9. Wall of Fame Wines

    2014 California State Fair Gold Medal Winners

    July 23, 2014

    The results are in from the 2014 California State Fair commercial wine competition! 2,829 wine entries from 746 participating wine brands were tasted and scored by 74 judges on 18 panels. The competition was steep and we're proud to bring you some of the wines that came out on top.  

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  10. Nugget Markets Macaroons

    Mac Attack!

    July 22, 2014

    Sweet and moist, our coconut macaroons are the perfect sweet treat! Made in-house by our bakery associates, our macaroons are available in plain coconut or dipped in chocolate and come in a variety of sizes for any occasion.  Made with pure, simple ingredients like coconut, sugar and egg whites.  

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