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Recipes Nugget Markets Signature Recipes

Classic Pub Burger

Prep time
15-20 minutes PT20M
Cook time
10-15 minutes PT15M
Yield
4-5 servings
Difficulty
2 out of 5 on the difficulty scale
Hamburger on a plate with potato salad Nugget Markets signature recipes

Fresh toppings and Angus beef make this simple burger delicious, timeless and perfect with a pint.

Ingredients

  • 2 pounds Fresh to Market Premium Angus 85/15 Ground Beef
  • 1 tablespoon Kosher salt
  • 6 seeded Kaiser rolls, halved
  • 1 head Bibb lettuce
  • 1 large brandywine heirloom tomato, sliced
  • 1 large avocado, cut into rounds
  • 1 red onion, sliced

Preparation

Salt the ground beef and make 4 hamburger patties, 8 ounces each.

Half the kaiser rolls and set aside. 

Grill hamburger patties until intermal temperature is 165°F or desired temperature.

Remove promptly and assemble burger with lettuce, tomato, avocado and onion on Kaiser roll. 

Images

  • Hamburger on a plate with potato salad
  • Hamburger on a plate with potato salad