Recipes Nugget Markets Signature Recipes
Grilled Cinnamon-Glazed Pineapple
- Prep time
- 5 minutes PT5M
- Cook time
- 10 minutes PT10M
- Yield
- 4–6 servings
- Difficulty
This sweet, spiced grilled pineapple goes great with savory dishes like pulled pork or as a decadent dessert topping for vanilla ice cream.
Ingredients
- 1 ripe pineapple
- ¼ cup dark rum
- 1 stick unsalted butter, melted
- ¾ cup granulated sugar
- 1 teaspoon cinnamon
Preparation
Preheat grill to medium-high heat. Cut the edges off the pineapple and slice into 8–10 rounds, depending on size. Drizzle rum over the slices to flavor the pineapple.
Place the melted butter in a shallow dish. Combine sugar and cinnamon in a separate dish. Dip each pineapple slice first in the butter and then the sugar mixture.
Arrange slices on hot grill and turn with tongs when sizzling hot, approximately 5 minutes per side.
