The sheer number of apple varieties we carry in our produce department can sometimes seem overwhelming. Which apples are best for baking, and which are tart, and which are sweet? Check out this handy guide to all our favorite apple varieties for fall—after this, you’ll never confuse a Braeburn with a Jonagold again!
Verlasso salmon is a premium, farm–raised salmon from the cold, clear ocean waters of Patagonia. These salmon are raised in spacious ocean “neighborhoods” with a low density of fish, making for a healthier surrounding ecosystem.
I’ll confess, I love the changing of the seasons. Nothing gets me excited like the turning leaves, the cooler weather and the bounty of fall produce that comes with the onset of autumn. One American fall tradition that I’ve especially grown to love is pumpkin bread.
Sometimes the same old grains can get a bit boring when eaten day after day. But we have good news: There are some exciting, healthy alternative grains out there! Many ancient grains are gaining in popularity and are now available on our shelves. They’ll bring a wonderful variety to your meals with new tastes, textures and nutrients. • JOSH DWINELL (Specialty Grocery)
Amaranth
This ancient grain of Mexico is the size of a poppy seed and richer in protein than most grains with a fairly good amino acid profile..
Soba noodles are thin, Japanese noodles made of buckwheat flour and wheat flour. They are roughly as thick as Italian spaghetti, and are often eaten in a dish called zaru soba (boiled, cold soba noodles with a soy–based dipping sauce). Because they’re made of buckwheat, soba noodles also have several health benefits ...
Now that there’s a chill in the air, it's time to try out some of the great soup mixes offered in our bulk foods department. We have mixes for ...
Timeless has brought to market America’s only gourmet line of USA–grown, certified organic lentils. We could not be more excited to be offering their Du Puy Style Lentils (commonly known as French green lentils). This varietal is the gourmet lentil of Europe ...
Over 300 small–scale farmers in the Snake River Canyon region of Idaho grow beans for Jim Soran, a second–generation “bean guy” who has been growing authentic heirloom beans since 1985. Growing beans from pure strains that are fresh from the field, they offer traditional varietals ...
Looking for a way to spice up your go–to cooking and baking recipes or daily snacks? Spectrum has some of the best–tasting and most versatile options for taking your favorite dishes up a notch or two.
The ancient civilizations of Central and South America have long known about the health benefits of cocoa, and now you can reap the rewards as well!