Scandinavian Delights Fruit Spreads have been made using the same time–honored, traditional recipe for more than 170 years. Slow cooked without boiling, using ripe fruit and fresh berries, the spreads retain the natural flavors, colors and sweetness of the ingredients.
If you think these tamales taste as authentic as the ones sold from little street–corner carts, you’d be right: Texas Tamales started as a home business, sold first from the owners’ own kitchen, then from a street cart, and now they’re available in our stores! We carry five delicious varieties:
Ready to make some jam or jelly? We suggest using Pomona’s Universal Pectin, a 100 percent citrus pectin with no added sugar or preservatives that jells reliably with low amounts of any sweetener.
Freshly brewed and 100 percent natural, Favorit Iced Tea is a delicious new addition to our tea offerings! Made with only real tea leaves, sugar, Swiss water and a high percentage of real fruit juice, it comes in delicious flavors including Ceylon green tea, peach and lemon.
Vinaigrettes made by Lucini Italia are prepared in small batches using 100 percent natural ingredients. They have wonderfully blended, full–body taste profiles, and they’re incredibly versatile. Use them to dress greens, to add a punch to a sandwich or to marinate meat and poultry.
Send the kids on a healthier hunt this Easter! Consider filling your Easter eggs with some delicious and nutritious selections from our bulk section!
Using the best, freshest and most local produce available, brothers Bob and Joe McClure continue the legacy of their great–grandma Lala’s pickles by bringing them to market for the rest of us to experience.
These jars are fantastic for canning and preserving!
“Putting up” a jar of luscious strawberry jam or pickling a bushel of cucumbers gives you the satisfaction that comes with completing a project yourself. DIY canning also brings you a connection to family, culture and even heritage along with some bonus health and environmental benefits.
These are, by far, my favorite all–natural, handmade potato chips! They’re made from fresh Bakersfield potatoes, which are hand sliced, slow cooked in safflower oil, and then lightly salted with French Mediterranean sea salt.