Chocolate and Bacon Walk into a Bar...
Chocolate and Bacon plus aged cheddar equals love at first bite.
Daily Dish the Nugget Markets blog
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Fog on the Lake
Combine chocolate and cheese for a truly memorable bite!
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Cherries in the Wild
When New Year’s Eve is rockin’ and you’re playin’ that funky music, make sure you’ve got a jar of Toschi Amarena Wild Cherries on hand. A little on the tart side, Amarena cherries have a refreshing flavor and Toschi carefully selects only the very best black sour cherries.
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Pick Up Sticks
Breadsticks make it real! Pick up some Panealba Vecchio Palone Grissini breadsticks to serve with a little olive oil, some sweet or savory spread, or any soft cheese.
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Shades of Gray
When it comes to pairing caramel with cheese, there's really no gray area! Bongrain St. Agur blue is made in the mountainous Auvergne region in France, and this double crème cow’s milk cheese is decadent and buttery, with characteristic blue-green veining running throughout.
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Bake Your Brie
Bake your own Brie in this cool little crock. Add a little taste of the French countryside to your table with the Petite Maison brie baker, an adorable little crimson crock packaged in a cool replica cheese wheel box with a natural bamboo spreader.
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Made for Each Other
Vosges chocolate bar collection combines unlikely companions, and the result is strictly delicious.
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Charles in Charge
These chocolates are a gift in and of themselves!
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Do the Peppermint Twist
Silly Cow’s cocoa warms you up from the inside out!
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Feel the Joia!
When it comes to sodas, sometimes it’s hard to feel the joy. But with Joia All Natural Sodas, you’ll be jumping for joy after you taste Joia’s soda flavors like blackberry/pomegranate/ginger, pineapple/coconut/nutmeg, lime/hibiscus/clove, and grapefruit/chamomile/cardamom. There’s nothing artificial about these beverages, with no preservatives and zero caffeine.