The right wine and cheese parings can make any occasion extra elegant. This Mother’s Day, help mom wind down with a beautiful bottle of rosé or sauvignon blanc paired with artisan cheese from our specialty cheese department. Each one of these pairings brings out the best in both the wine and the cheese, creating a dynamic duet she’s sure to love.
Benziger Sauvignon Blanc + Skyhill Farms Napa Valley Chèvre: This pairing is a great play on the acid-driven wine and cheese—a marriage made in heaven!
Mohua Sauvignon Blanc + Prima Donna: The earthy and vegetal flavors of the wine are balanced as the cheese comes through with bold saltiness and cream that makes you want to go back for another bite.
Gérard Bertrand Gris Blanc + Point Reyes Toma: Rich butter flavors from the cheese bring out the fresh berry scents in the rosé for a great, lingering fruitiness.
Toad Hollow Dry Rosé of Pinot Noir + Estero Gold: The great balance of flavors in both the wine and cheese become even better as a result of enjoying them together.
For even more pairing inspiration, talk to one of our talented wine stewards or cheese specialists the next time you visit our stores!