Want to know the best way to celebrate this holiday weekend? Kick back and let our chefs do the cooking! Just in time for Labor Day, our deli is rolling out some of our latest and greatest summer sides, perfect for rounding out your holiday feast.

Sloppy Cobs: Corn to be wild? These cool cobs sure are! Our chef-prepared Sloppy Cobs start with fresh corn, grilled to release the natural sweetness, then frosted with a variety of tasty ingredients. Don’t forget a napkin! Selection varies by location.

Prosciutto, Mozzarella, Arugula & Peach Salad: Ripe peaches, peppery arugula, crispy prosciutto and chiffonade of mint come together in a flavorful balsamic dressing in one of our newest (and tastiest) chef-prepared signature dishes!

Sugar Snap, Mango & Cucumber Salad: Find the perfect side in a snap! Sugar snap peas, fresh mango, cucumbers, cilantro, chili powder and feta cheese are tossed with lime juice and California extra virgin olive oil for a fresh and bright summer salad.

Avocado Stuffers: Avocadoes take center stage with this delicious dish! Our chef-prepared Avocado Stuffers feature ripe avocados filled with a variety of hearty toppings, perfect for a grab-and-go lunch! Selection varies by location.

Pineapple Chimichurri on a Stick: Who doesn’t love food on a stick? Try these chef-made treats, made with sweet, ripe pineapples marinated in our house-made chimichurri sauce and grilled to perfection with no gluten ingredients!

Be sure to drop by our deli for all of these delicious dishes and many more! No fuss, no muss (though you may need a napkin).