Chris S.
Cheese Specialist, Woodland
A graduate of the California Culinary Academy and former caterer, Chris S. is passionate about food, and of course, cheese! His favorite fromage is Gouda thanks to the great nutty flavors in aged varieties like Paradiso Gouda. “It’s so versatile. You can serve it as a dessert, appetizer, with a main dish or just a great snack!” For pairing perfection, Chris suggests exploring the wonderful world of bread. “When you get down to it, all you need for any occasion is a good bread and cheese!”